If you’re a die-hard foodie, Taiwan is your perfect destination! It has a rich food culture and going to Taiwan is always linked to eating street food. Taiwan has some of the most amazing street food around and it is worth gaining a little weight to enjoy all the delectable snacks on every street. If you’re interested in knowing Taiwan street food, this is your best article to read.
Where to find Taiwan street food?
There are dozens of night markets in Taiwan. Some are better than others so if you do not have enough time, you need to know that choosing the right night market is important. To save you time, we have highlighted what are the biggest and best night markets in Taiwan
THE BEST NIGHT MARKETS IN TAIWAN
Raohe Night Market
Shilin Night Market
Jiufen Old Street
Tamsui Old Street
Fengjia (Feng Chia) Night Market
Zhongxiao Road Night Market
Ita Thao Shopping Street
Wenhua Road Night Market
Anping Old Street
Flower (Huayan) Night Market
Most Famous types of Taiwan street Food you should try:
Tofu is one of the most popular snack foods in Taiwan, China, and Hong Kong. The process of creating Stinky Tofu takes a long time of preparation. It starts with a brine, along with bamboo shoots, Chinese green cabbage, and shelled shrimp. Then mixed into wide jars. Finally, The jars are exposed to air for a month to be fermented. Could you imagine that? This is why its smell will be a memorable part of any trip.
There are many types of stinky tofu includes:
Fried Stinky Tofu
Steamed Stinky Tofu
Stewed Stinky Tofu
The tofu is served generally with a thick garlic sauce, chili sauce, and sometimes with pickled cabbage. Depending on vendors, each has its variation, but usually, the extras help balance out the pungent flavor.
2- fried chicken
The Taiwanese version of the fried chicken is tossed with special salt, pepper powder, and basil leaves, with more than five-spice powder, for a crunchy, salty combination that rivals any fried chicken variation across the globe! Slightly spicy, it’s a perfect warmer snack for cold winter nights
Fried chicken comes in so many different forms like:
deep-fried popcorn chicken
But the most popular fried chicken variety you’ll find at the food market is the fried chicken breast cutlet.
What is the secret that Makes the Taiwanese fried Chicken So Crispy?
Deep frying simply is the reason! The Taiwanese fried Chicken is fried not just once, but twice! which allows for a crunchy, crumbly, thin shell.
Do not like chicken?
Worry not, There are many fried chicken vendors throughout Taiwanese street food markets who also sell a variety of foods, includes fish, meats, tofu, and vegetables, pretty much anything you can fry.
3- Xiao Long Bao
If there is one thing you need to try in Taiwan, it is xiao long bao It is one of the most popular and sought-after dishes in Taiwan. Also, it is one of the most time-consuming to make from scratch. Xiao Long Bao is a soupy dumpling that will make your mouth water even before you bite it. These dumplings are steamed to perfection! You can dip it in soy sauce and vinegar, then taste the best flavor ever. This “steamed soup dumplings.” has delicate thin skin and it’s filled with soup along with shrimp or pork. New versions of Steamed Soup dumplings may also contain other types of meat, seafood, or vegetarian fillings. Food lovers now claim Taiwan as the best place to satisfy your xiao long bao cravings!
Want to know more about Eastern food? Know more about Chinese food here.